TGI Friday's (Poole)

TGI Friday's (Poole)

The first ever T.G.I. Fridays opened in New York in 1965. Located on the corner of 63rd street and First Avenue, it quickly became the meeting place for local lovers of wild nights and fun times. This is what Fridays are all about… Celebration and fun. T.G.I. Fridays offers tempting food, dreamy cocktails (with a long history behind the bar and a menu that spans over 500 cocktails. Even the timeless classic, ‘Long Island Iced Tea’, was born there) and infectious buzz, all the ingredients for fun helping to get the full Friday’s experience! From the signature loaded skins to the legendary Jack Daniels sauce, T.G.I. Fridays takes authentic American flavours and makes them different. These undeniably tasty and original flavours are at the heart of everything on the unique and extensive food menu. Along with mouth-watering food and tempting drinks, T.G.I. Fridays brings fun, friendliness and an extra-large helping of good vibes to the table.

The first ever T.G.I. Fridays opened in New York in 1965. Located on the corner of 63rd street and First Avenue, it quickly became the meeting place for local lovers of wild nights and fun times. This is what Fridays are all about… Celebration and fun. T.G.I. Fridays offers tempting food, dreamy cocktails (with a long history behind the bar and a menu that spans over 500 cocktails. Even the timeless classic, ‘Long Island Iced Tea’, was born there) andread more

© TGI Friday's (Poole)