Tagine Zhor prides itself in authentic Moroccan cuisine. Long standing owner Mostafa Benjelloun was born in Casablanca and has deep family roots in Fez, the 'capital of Moroccan cooking'. Since opening in 2000 the restaurant has developed a n outstanding reputation for its individual relaxed atmosphere and excellent dishes. Tagine Zhor is entirely rooted in the traditions of Moroccan cooking and culture which is evident through its rich deep flavours and subtle blending of spices. Expect great hospitality and the perfect place to experience real Moroccan food, cooked and served to perfection.