Tattu Restaurant & Bar is located in the heart of Manchester’s Spinningfields district. The restaurant offers contemporary Chinese cuisine, fusing traditional Asian flavours with exquisite presentation delivered by head chef, Clifton Muil, and his talented team. The bar provides an intimate atmosphere, inviting guests to relax and enjoy the extensive cocktail menu. Each cocktail is inspired by the designs of different body artists with their own unique styles and unusual flavour combinations. The Parlour is Tattu’s private dining room and exclusive event space, able to accommodate up to 30 guests for a fine dining experience or 100 for a party or canapé reception. The space is serviced by its own entrance, bar and restroom facilities. The luxurious aesthetic and unique interior provides the perfect setting for exclusive events, functions and meetings. Tattu takes inspiration from body art and its rich history, inviting guests on a sensory journey from East to West, delivering a unique experience unlike any other.