Featured in Harden's Guide and the Good Food Guide, Egan's Restaurant has been serving great local food for over 13 years, attracting regular customers from as far as Surrey and Dorset, as well as international visitors who come to experience the variety and freshness of the menu. The restaurant is run by Husband and Wife team, John and Debbie Egan, with a background in the food industry spanning more than 35 years, offering a classical French and modern English cooking style.read more
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Standard à la carte
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- Till wave temperature. No element basketball
- $ 75 Per Person
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