The Baiting House is a friendly historic inn at the heart of its community in beautiful countryside on the Herefordshire / Worcestershire borders. On offer is fresh, locally sourced seasonal food, complemented by a great selection of local ales, ciders and a well thought-off wine list. At lunch-time, there is an à la carte selection as well as sandwiches and snacks, available Tuesday to Saturday, and on Sundays there is a cracking Sunday roast. The à la carte dinner menu is available Wednesday to Saturday - Tuesday night is village fish & chips night with a pint or glass of wine included. This delightful inn also offers 6 luxury en-suite bedrooms, with have comfortable beds, power showers, flat screen TVs and luxurious toiletries. A hearty full English breakfast for two is included in all room rates.
by Louise Pritchard on 26 Jun 2016
The restoration and refit of the pub is A1. It is really special, with attention paid to every detail. The staff where very friendly and efficient. The main chef was away when we visited so the menu was reduced. Food was good and well presented, above standard for a pub (except for the steak which was very disappointing, tasteless and poor quality meat) Also need more veggie options. Will definitely go again though as everything good apart from the steak (only reason marked as average).
by Amanda Brown on 25 Jun 2016
This is a great village pub/restaurant. I had the beer battered fish and chips which was delicious, the cod was really light and very fresh, pudding was out of this world. It's a lovely friendly place offering good food and excellent service. I will definitely be going back there.