Here at Nutmegs Patisserie we believe in the art of good food, good drinks and great company, its our principles on which we build on.
We are a business run by a loving couple and a dedicated staff, which makes the Nutmegs family.
It started out in 2014 when Megan (the chef & owner) who has always enjoyed cooking and baking (coming from a family of cooks originated from nanny pat- whose pictures adorn the walls) applying her expertise as a pastry chefread more
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