The Honours
Since opening his eponymous restaurant in Edinburgh's Port of Leith in 1999, Martin Wishart has firmly established himself as one of the UK's most highly respected chefs, currently holding one Michelin star, 4 AA rosettes and a score of 8/10 in the Good Food Guide. In addition, Martin won the title of AA Chefs' chef of the year 2010-2011. Martin trained under such renowned chefs as Albert Roux, Michel Roux Jr, Marco Pierre White, Nick Nairn, John Burton-Race, Marc Meneau andread more
Facilities

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Address
58a North Castle Street , Edinburgh EH2 3LU
Phone
0131 220 2513Hours
Tuesday - Saturday Lunch 12pm - 2:30pm
Tuesday - Saturday Dinner 6pm - 10pm
Closed Sunday all day
Closed Monday all day