A discreet and understated façade leads you into an intimate, tasteful and modern décor created with the theme of natural elements viewed from the shoreline. Shades of creams and browns induce a relaxing environment; this is complemented by Marc and his team who will greet you warmly on arrival and care for you during your visit. The emphasis is placed on comfort for guests with well spaced and uncluttered tables, this has been created with the help from some inspirational pieces dotted around. Fraîche is a very personal journey for Marc, building a modern cuisine on a classically trained foundation to base and keep his sensibilities in check, expanding cooking techniques and cutting edge preparations to help breathe new life into the dining scene in Merseyside. The drive is very much to push Fraîche to higher levels of cuisine and the enjoyment of the guests. The team have creating a relaxed and less formal approach to service, offering guests a personal touch and giving a professional experience. Three skilfully composed, fixed-price tasting menus are the guide to subtle and complex dishes that surprise and delight.