Daddy Bao offers a fantastic Taiwanese-inspired menu of steamed milk buns, soft as pillows, wrapped around everything from pork belly to ice cream. The food is complemented by cocktails, beers and specialist aged teas brought in from Taiwan. The menu is succinct, with an extra board of specials on display each week. The dishes come as small tapas-style plates so it is suggested that you order two to three buns per person and then a couple of sides as well. There really are some great flavours to be discovered.
by Brad on 24 Jun 2019
I booked a table for an anniversary meal Friday 21/06/19. I was blown away. I have previously visited Mr Bao in Peckham and thoroughly enjoyed my time but this trip to Daddy Bao was exceptional. The food came out very quickly and the flavours we out of this world. We share one of each Bao available and all had individually great flavour and texture there was nothing i tried that i didn't love. My favourite however was the Szechuan cucumber wow what a flavour. I can suggest enough that if you haven't you must visit daddy bao.
by Emily on 22 Jun 2019
Delicious food and interesting beer to accompany. Sat outside. Baos were great and we also particularly enjoyed the cucumber and fried chicken sides.
by Laura on 20 Jun 2019
Never disappoints, great service and smashing food
by Zara on 16 Jun 2019
A lot of choice with small bites, particularly enjoyed the aubergine and fried chicken dishes. Bao buns are generally tasty too but fairly simple, prawn and beef brisket were nice. The staff were great, very accommodating and friendly. We had some specific requests and they very kindly obliged with no fuss at all. Could do with more bathrooms, was a queue every time!
by Chris on 16 Jun 2019
Lovely evening. Well attended by waiting staff. Delicious food and well priced. I'll be back