Sinabro brings together high-quality seasonal ingredients, sophisticated cooking and relaxed service to create an unforgettable dining experience. A cosy French bistro with Korean influences, Sinabro’s kitchen is run by French chef Yoann Chevet, while his Korean wife Sujin Lee runs the front of house. It is a cosy, casual bistro, with a dining room at the rear and seats at the bar counter, where you can watch the chefs at work.
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Standard à la carte
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- Till wave temperature. No element basketball
- $ 75 Per Person
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