Botley Hill Farmhouse
Situated on the Titsey Estate at the highest point of the North Downs Way, in the Surrey Hills Area of Outstanding Natural Beauty, Botley Hill Farmhouse is renowned for its breath-taking views.
Surrounded by beautiful Surrey countryside, we welcome cyclists, walkers and well-behaved dogs to our historic country inn - although booking is advisable.
At Botley Hill Farmhouse we're passionate about sourcing local food and drink. In fact, we start right here in our garden, where we grow our own herbs, while our beef comes from just over the fence on the Titsey Estate - read more here. Lamb comes from Moorhouse Farm just down the road and you will also find many other local ingredients on the menu, including rabbit and venison. We also offer many vegetarian options and full gluten free menus.
What's more, we have helped to establish the micro-brewery, Titsey Brewing Co, so when you order a pint of Gower Wolf, Leveson Buck, Gresham Hopper or Innes Lager you can be sure that it has travelled only a matter of metres from the brewery to your glass! Surrey beer doesn't get any fresher. We also have a fantastic selection of gins and fine wines. At Botley Hill Farmhouse we believe in using fresh, seasonal ingredients to create our imaginative lunch and dinner dining menus. We work with trusted, independent suppliers like our local butcher and neighbouring farms for our meat and The Sussex Kitchen bakery for our delicious bread.
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Fancy a meal at Botley Hill Farmhouse? Click here to book a table.Customer Reviews
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Excellent as always!!
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Just love this place, moved to the area a few years ago and must have visited 200 times and always great food and great service. Everyone i have broght here loves it... atmosphere, staff service Everyone is spot on.. back again next week :)
Fantastic Roast
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Dined for Sunday roast lunch and food was not only delicious but also very generous. Service was nice and attentive
Engagement
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Joe and the team were really helpful over the weekend and support with our engagement we are really grateful for all the help
Nice Sunday Roast
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We were gifted with a voucher for our wedding and decided to go for a Sunday roast. The place has enough parking, which is always a plus & has also a very cozy, welcoming ambience and feel to it inside. Starter (mini fishcake) was amazing, whatever is in it / whatever the chef does, 10/10. We went for roast chicken & pork belly for mains. We were shocked by the massive portion sizes, you definitely don’t leave hungry. Basically you get half a chicken! Crazy. Loved the roast potatoes & broccoli, with the carrot & green beans were less ‘earty’ tasting / tasting just like raw vegetables. There was a lot of flavour going on, the gravy especially but someone didn’t fully tie the dish together. Regardless, one by one it was still amazing & very filling. For dessert we went for the sticky toffee pudding, all time favourite. Loved the little cinnamon kick to it, and the raspberries. The place was very busy obviously on a Sunday, but the service seemed to be attentive & fast.
Lovely atmosphere and delicious food!
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Another lovely experience! Service, food and ambience all amazing!
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