Just two minute's stroll from London's busiest retail jungle Oxford Street, Bodean's West in Soho is the deli-up, dinner-down split-level destination for seekers after the authentic taste of the great American outdoors in the heart of London's historic pleasure-seeker's paradise.
Home of the best sandwich in town as voted by London's most popular station, Capital Radio, Bodean's big value chow never fails to satisfy the inner urban cowboy and cowgal whether eaten at street level to beat those saddle-sore hunger pangs or relished downstairs in the Broadway-does-Dallas décor and prairie-wide warmth of the West End's friendliest, funkiest welcome.
“Best ribs this side of the Atlantic” Time Out, Feb 2009
With a menu stretching from the fisheries of New England thru the corrals of Kansas City and downhome kitchens of the Mississippi Delta to the piquant party-in-your-mouth of New Orleans and the marriage made in tastebud heaven where Tex meets Mex, Bodean's prime pork, beef, chicken, shrimp, chili and seriously hearty veggie options are served by our friendly family of staff whose Butts, we boast, are the Best in the West. And when they're not racking ribs, they're pouring the coolest brews between Tijuana and the Arctic Circle.
“Serious about smoke” Marina O'Loughlin - Metro, Mar 2009
Sounds good? It gets even better as you let your forks and fingers move to the groove of God's own soundtrack where if it ain't rockin', it ain't happenin', and by way of a bonus there is no better place to hang and enjoy big screen sport beamed straight from the US of A - the finest in gridiron, diamond, hoop and puck action - and Prem football to boot!
Just two minute's stroll from London's busiest retail jungle Oxford Street, Bodean's West in Soho is the deli-up, dinner-down split-level destination for seekers after the authentic taste of the great American outdoors in the heart of London's historic pleasure-seeker's paradise.
Home of the best sandwich in town as voted by London's most popular station, Capital Radio, Bodean's big value chow never fails to satisfy the inner urban cowboy and cowgal whether eaten at street level to beat those saddle-sore hunger pangs orread more
Not just melt-in-the-mouth delicious but eyes-on-stalks spectacular, the brisket is a humongously hefty prime cut of beef begging to be shared among family, friends, the whole wide world. Please make sure you book atleast 48 hours in advance. £50 deposit will be charged to secure your booking. Late cancellation charges apply.
Donec quis convallis tortor. Nulla ultrices elementum
$ 75 Per Person
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