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temper


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temper

If you are a lover of barbecue, you will have heard of Neil Rankin who started the barbecue craze in London back in 2012. Live-fire cooking, Temper’s speciality, is exactly what it sounds like: a method of tempering meat by grilling or smoking it over a live fire. Temper cooks their meat whole before chopping and seasoning it. All cooked in front of your eyes using only wood and charcoal in a huge 4.5m long fire pit in the middle ofread more

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Facilities

Bar
Bar
Parties Welcome
Parties Welcome
Vegetarian
Vegetarian
Private Dining
Private Dining

Photos

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temper does not take bookings from favouritetable. Please contact the restaurant directly on 020 3879 3834

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Address

25 Broadwick Street, Soho, London W1F 0DF

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Hours

Due to Covid-19, please see restaurant website for opening hours.

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