The Glen Rothay Hotel and Badger Bar

Glen Rothay’s Badger Bar offers relaxed, walk‑in friendly dining with hearty, home‑made pub classics served in a historic 400‑year‑old inn or its spacious beer garden. The kitchen focuses on quality, locally sourced, seasonal ingredients, with lunch options such as soups, sandwiches, wraps, pies, burgers and Cumberland sausage. Evenings feature generous portions of traditional favourites, curries and vegan/vegetarian choices. Their Sunday Roast - often sold out - is made with Cumbrian meats and proper home‑cooked trimmings. The team emphasises unpretentious, well‑crafted food, warm service, and simple booking options for early tables and larger groups.