Before trying to open Britain's best steak restaurant The Hawksmoor Team travelled the world in search of the perfect steak, from Kobe in Japan to Argentina's Pampas by way of Italy, Australia and Texas, but have found that beef from well-loved native cattle breeds reared right here in Britain has more flavour than anything they have tried on their travels. Until recently Britain was renowned for its beef. The animals that produce the best beef in America and Argentina originate fromread more
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