500 Italian Restaurant
A little gem for an Italian passion
Mario Magli, born in Varese, suburb of Milan, started to work in restaurant kitchen since the young age of 14. In 1997 Mario moved to London for new cooking experiences. He started at "The Neal Street Restaurant", Antonio Carluccio's restaurant.
Three years later he worked for Gennaro Contaldo, at "Passione" restaurant, where he continued to grow and learn on what is for him a passion, and not a job, cooking.
Mario met Jamie Oliver at Passione restaurant,read more
Facilities
Bar
Child Friendly
Vegan Friendly
Parties Welcome
Vegetarian
Wheelchair Access
Free Wi-Fi
Photos
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