Buenos Aires Restaurant (Reigate)
The Buenos Aires Restaurant's concept provides a unique combination of excellent quality Argentine cuts of beef from grass-fed cattle reared in the fertile lowlands of Las Pampas and cooked on an authentic parrilla (barbecue) paired with superb Argentine wines, traditional Argentine cuisine, quality ingredients and a vibrant atmosphere. Not just for steak lovers, Buenos Aires offers a range of authentic dishes made using the best quality ingredients and with traditional Argentine methods, including humita, a creamed sweetcorn dish wrapped in corn husksread more
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