The Blue Boar Inn
The Blue Boar Inn has a great reputation for food from diners around the world. Our kitchen team continues to serve up great quality food, both in the A`la carte restaurant and in the bar areas, which offer good old pub grubs. Our menus are all about fresh pub food, although we do add something different and unique to encourage new tastes and experience.
The Blue Boar Inn has a great reputation for food from diners around the world. Our kitchen team continues to serve up great quality food, both in the A`la carte restaurant and in the bar areas, which offer good old pub grubs. Our menus are all about fresh pub food, although we do add something different and unique to encourage new tastes and experience.
Facilities












Menu
Please note that the below menu descriptions are samples only. Please refer to the restaurant’s website for up to date menus and prices.

Do you have any food allergies or special dietary requirements? Click here to see what you can safely order at The Blue Boar Inn
Standard Menu
Please Note: All Our Steaks Are Finest Quality British Steaks & All Our Meat Is Supplied Locally. All Our Dishes Are Freshly Prepared & Main Courses Can Take Up To 30 Minutes To Be Served. Our Fish Dishes May Contain Bones & We Cannot Guarantee Our Ingredients Are Nut Free. | Please Talk to us about your Food Allergies Before You Order. Due to the Freshness of Our Food we can Cater for Most Dietary Requirements. | Please Note That Service Charge is Not Included. A Discretionary 10% Service Charge Will Be Added To The Bill of Parties of 6 or More.
Salads & Platters
Add Pan Fried King Prawns, Grilled Chicken Strips, Salmon or Sea Bass Fillet to any Salad for Only £3.50 Add Crispy Bacon or Grilled Halloumi Cheese for only £2.50
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£13.95
Indian Platter
£13.95 for Small / £19.95 for Large Chicken Tikka, Tandoori Chicken Drumsticks, Lamb Kofta Kebab, Onion Bhaji, Vegetable Samosa, Mint Yoghurt, Dahl & Traditional Indian Bread.
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£14.95
Blue Boar Mixed Platter
£14.95 for Small / £21.95 for Large Assorted Cooked & Cold Meats, Grilled King Prawns, Battered Calamari Rings, Smoked Salmon with Mixed Dressed Salad, House Marinated Olives & Rustic Bread.
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£10.95
Blue Boar Special Salad
Mixed Leaves, Cherry Tomatoes, Cucumber, Strawberries, Mixed Olives, with a Lemon, Garlic & Chilli Dressing Topped with Roasted Pine Nuts & Feta Cheese.
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£9.95
Greek Salad
Classic Greek Salad Combination with Mixed Peppers, Fresh Plum Tomatoes, Olives & Feta Cheese.
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£9.95
Caesar Salad
Iceberg Lettuce with Croutons, Parmesan and Caesar Dressing Topped with Anchovies.
Sizzling Fajitas
Authentic Mexican Dish. Pan Fried with Roasted Peppers, Onion with Hot Chilli Sauce& Fajita Seasoning. Served with Tortilla, Nachos with Guacamole, Sour Cream & Tomato Salsa.
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£17.95
Sizzling Fajitas with King Prawns
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£14.95
Sizzling Fajitas with Chicken
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£16.95
Sizzling Fajitas with Beef
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£13.95
Sizzling Fajitas with Vegetables
Pub Classics
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£11.95
Blue Boar Chilli & Coriander Beef Burger
With Crispy Bacon, Melted Cheddar, Tomato, Red Onions , Lettuce with Burger Relish & Chips.
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£11.95
An Seared Lambs Liver (GFO)
With Crispy Bacon Served on a Bed of Mashed Potato with Onion Gravy.
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£11.95
Golden Fried Scampi
Served with Chunky Chips, Garden Peas & Homemade Tartar Sauce.
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£12.95
Pan Fried Cajun Chicken
Cajun Spiced Chicken Breast Served with Chunky Chips, Mixed Dressed Salad & Mint Yoghurt.
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£11.95
Classic Beef Lasagne
Served with Ciabatta & Mixed Dressed Salad.
-
£11.95
Pie of The Day
Served with Creamy Mashed Potato & Garden Peas.
-
£10.95
Dahl
Traditional Indian Dish. Lentils Cooked with Mixed Indian spices, Green Chili, Garlic, Tomato & Ginger. Served with Pilau Rice, Traditional Indian Bread and Finished with Fresh Coriander (V, VO)
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£11.95
Guest Ale Battered Cod
Served with Chunky Chips, Buttered Garden Peas & Homemade Tartare Sauce.
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£9.95
Classic Spanish Omelette
Authentically Made with Potatoes & Onions Served Straight from the Pan, Finished with Mixed Salad (GFO) | Add Chorizo or Chicken for Only £3
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£11.95
Curry of The Day
Served with Rice, Mini Garlic & Coriander Naan Bread.
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£13.95
Tempura King Prawns
Served with Chunky Chips, Salad & Sweet Chilli Dipping Sauce.
Sides
-
£3.95
Halloumi Chips
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£3.50
Sweet Potato Fries
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£2.95
Skinny Chips
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£3.50
Buttered Seasonal Vegetables
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£2.95
Rustic Granary Baguette
With Butter or Olive & Balsamic.
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£2.95
Onion Rings
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£3.95
House Marinated Mixed Olives
-
£2.75
Garlic Bread
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£2.95
Extra Chunky Gourmet Chips
Add Melted Cheese for 50p.
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£2.95
Cheesy Garlic Bread
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£3.50
Tossed Fresh Green Salad
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£3.95
Mini Garlic Salad
While You Wait
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£3.95
House Marinated Olives
Served with Toasted Ciabatta Sticks.
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£2.95
Rustic Granary Baguette
Served with Butter or Olive & Balsamic.
Starters
-
£5.50
Chef's Homemade Soup of The Day
Served with Crusty Bread, Butter & Herb Croutons.
-
£7.50
Chicken Tandoori Basket
Marinated Chicken Served with Indian Kutchumber Salad, Crispy Tortilla Basket & Mint Yoghurt.
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£5.95
Bruschetta
Toasted Ciabatta Topped with Chopped Tomato, Shallotts, Garlic Cloves, Basil Oil. | Add Parma Ham for 50p
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£6.50
Asparagus Wrapped In Parma Ham
Served with Quail Eggs & Balsamic Dressing (GFO)
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£7.95
Gambas
Lightly Spiced Pan Fried King Prawns on Buttered Courgette Served with Parsley Jus & Aged Balsamic Dressing Topped with Micro Herbs. (GFO)
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£5.95
Caprese
Buffalo Mozzarella, Sliced Tomatoes, Basil Leaves with Basil Oil & Balsamic Dressing. (V, GFO)
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£7.95
Moules Mariniere
North Atlantic Mussels Cooked in a Creamy Garlic, Shallot and White Wine Sauce Served with Toasted Ciabatta. (GFO) £7.95/ £14.95
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£7.95
Greek Mezze
Spicy Meatballs, Stuffed Vine Leaves, Hummous, Tatziki with Toasted Ciabatta.
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£7.95
Red Mullet
With Mixed Bean Salad. Served with Mixed Peppers, Onion & Coriander Finished with Balsamic & Basil Oil. (GFO)
Mains
-
£22.95
T-Bone Steak
16oz T-bone Steak Served with Blistered Cherry Vine Tomatoes, Buttered Asparagus, Grilled Flat Mushroom with Sautéed Potatoes, Chunky Gourmet Chips, Skinny Chips or Mini Greek Salad. (GFO)
-
£17.95
Honey Glazed Duck Breast
With Dauphanoise Potatoes, Puy Lentils with Garlic, Onion, Wilted Spinach and Plum Sauce. (GFO)
-
£18.95
Sirloin Steak
8oz Sirloin of Beef Served with Blistered Cherry Vine Tomatoes, Buttered Asparagus, Grilled Flat Mushrooms & Sauteed Potatoes, Chunky Gourmet Chips, Skinny Chips or Mini Greek Salad. (GFO)
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£14.95
Hunters Chicken
Pan Fried Free Range Chicken Breast Topped with Vilted Spinach, Crispy Bacon, Melted Cheddar on a Bed of Mash Topped with Warm BBQ Sauce. (GFO)
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£19.95
Mixed Grill
4 oz Sirloin Steak, Pork Loin, Lamb Chop, Gammon Steak & Pork Sausage with Extra Chunky Gourmet Chips, Buttered Asparagus & Fresh Mixed Salad.
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£2.95
Try Our Tasty Homemade Sauces
Creamy Stilton - Peppercorn - Mushroom
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£18.95
Rack of Lamb
Pan Fried Rack of Lamb Served with Mange Tout, Spring Onion Mash and Red Wine Jus. (GFO)
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£13.95
Vegetable Ratatuille
Served with Pilau Rice & Toasted Ciabatta. (GFO, V, VO)
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£15.95
Pan Fried Seabass
Pan Seared Seabass Fillet Served with a Tomato, Ginger, Garlic, Cherry Tomato & Coriander Relish, Mange Tout and Dauphanoise Potatoes. (GFO)
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£16.95
Oven Baked Scottish Salmon
On a Prawn, White Wine & Mange Tout Risotto Cake Served with White Wine and Prawn Sauce. (GFO)
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£16.95
Seafood Pasta
Penne Pasta with Mixed Seafood, Musels in a Light Tomato Sauce with Tabasco, Green Chillies and Coriander.
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£12.95
Penne Walnut Pesto
Penne Pasta with Rocket & Walnut Pesto, Parmesan, Garlic & Olive Oil Finished with Mixed Salad. (V, VO)
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£12.95
Risotto
With Creamy White Wine Sauce, Baby Spinach, Mushrooms Cherry Vine Tomatoes Finished with Parmesan Shavings. (V, VO)
Photos
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Address
Temple Grafton, Alcester, Warwickshire, Alcester, Warwickshire B49 6NR


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