Fadiga Ristorante Bolognese
Il Pastificio
With passion and commitment, our family produces many types of pasta: stuffed pasta, long or short pasta, pressed pasta, oven baked pasta and more. The family business offers its customers a wide range of handmade products, ranging from the classic “tortellino” to creative and seasonal proposals.
Il Ristorante
Fadiga is a family-run Italian restaurant and pastificio located in the heart of Soho. We specialise in Emilia-Romagna regional cuisine with particular focus on the culinary tradition of the city of Bologna. Fresh Emilian pasta is produced daily on-site and sold both fresh and cooked by our chefs for customers at the moment.
Fadiga Bar
We offer a wide range of both classical and house-craft cocktails to enjoy as aperitivi, as well as a large selection of wines typical of the Emilia-Romagna region.
Private Dining
Fadiga seats 30 people and is available for private hire or group bookings. Please contact us for more details.
Read more
With passion and commitment, our family produces many types of pasta: stuffed pasta, long or short pasta, pressed pasta, oven baked pasta and more. The family business offers its customers a wide range of handmade products, ranging from the classic “tortellino” to creative and seasonal proposals.
Il Ristorante
Fadiga is a family-run Italian restaurant and pastificio located in the heart of Soho. We specialise in Emilia-Romagna regional cuisine with particular focus on the culinary tradition of the city of Bologna. Fresh Emilian pasta is produced daily on-site and sold both fresh and cooked by our chefs for customers at the moment.
Fadiga Bar
We offer a wide range of both classical and house-craft cocktails to enjoy as aperitivi, as well as a large selection of wines typical of the Emilia-Romagna region.
Private Dining
Fadiga seats 30 people and is available for private hire or group bookings. Please contact us for more details.
Facilities










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