The Dining Room @ Deans Place
Originally a vast farming estate, Deans Place became a private Hotel at the beginning of the 20th century. Since then the estate has evolved into a highly regarded Alfriston Hotel and Restaurant, combining heritage charm with impeccable service and tranquillity. Set on the banks of the Cuckmere River at the foot of the South Downs National Park, this idyllic position offers exhilarating contrasts for short break in Sussex; enjoy the bustle of Alfriston Village High Street or Dinner alfresco on a Summer's evening, relax with afternoon tea in the Victorian gardens or supper before a crackling log fire. Alfriston is a wonderful place for a day out. Take a stroll around the village's shops or to take a gentle amble along the river amidst the glorious South Downs, and Deans Place offers a superb place to meet and share time with friends. Morning Coffee and Afternoon Tea are served throughout the day or you may enjoy the bar & terrace menu for a lighter option, served from 11:00am until 9:15pm. Deans Place also offers the use of several elegant private rooms and an alfresco terrace with Barbeque area, for all types of celebrations and events. There are four functions suites, seating 10 – 140 guests, offering menus that include delectable canapés and lunches; fine dining or lazy poolside BBQs. Deans Place has recently been awarded two AA Rosettes for culinary excellence throughout the hotel.
Originally a vast farming estate, Deans Place became a private Hotel at the beginning of the 20th century. Since then the estate has evolved into a highly regarded Alfriston Hotel and Restaurant, combining heritage charm with impeccable service and tranquillity. Set on the banks of the Cuckmere River at the foot of the South Downs National Park, this idyllic position offers exhilarating contrasts for short break in Sussex; enjoy the bustle of Alfriston Village High Street or Dinner alfresco on a Summer'sread more
Facilities














Menu
Please note that the below menu descriptions are samples only. Please refer to the restaurant’s website for up to date menus and prices.

Do you have any food allergies or special dietary requirements? Click here to see what you can safely order at The Dining Room @ Deans Place
Brunch Menu
Breakfast
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£6.00
Organic Porridge
Earl grey steeped prunes, brown sugar.
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£12.50
The English
Bacon, Sausage, Hash Brown, Mushrooms, Baked Beans, Black Pudding, Eggs.
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£12.50
The American
Bacon, Sausage, Eggs, Fried Potatoes, Pancakes, Maple Syrup.
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£12.50
The Veggie
Vegetarian Sausages, Hash Brown, Baked Beans, Tomatoes, Avocado, Mushrooms, Eggs.
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£8.00
Eggs Florentine Spinach
One Egg £6.00 | Two Eggs £8.00
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£10.50
Eggs Royale Smoked Salmon
One Egg £8.00 | Two Eggs £10.50
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£9.50
Eggs Benedict Ham Hock
One egg £7.00 | Two Eggs £9.50
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£6.50
Eggs on Toast
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£10.50
Smoked Salmon & Scrambled Egg
On Rye Toast.
Sandwiches
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£6.00
Bacon
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£7.00
Veggie Sausage & Egg
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£6.00
Sausage | Veggie Sausage
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£7.00
Bacon & Egg
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£7.00
Sausage & Egg
Light Dishes
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£8.00
Fish Cakes
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£8.00
Gravadlax
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£6.00
Soup of the Day
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£7.50
Mushrooms on Toast
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£9.00
Avocado Toast
Wholegrain Rye & sunflower toast add eggs for £1.50
Pancakes
Nutella, Banana
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£8.00
Nutella, Banana
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£7.00
Maple Syrup & Cream
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£9.00
Bacon & Maple Syrup
Bigger Dishes
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£15.00
Minute Steak
Garlic Butter, Flat Mushroom, Tomato, Skinny Fries Add Bernaise, Peppercorn or Blue Cheese Sauce for £2.50
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£14.00
Pan Fried Bream
Fried Potatoes, Spinach, Brown Shrimp Butter.
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£12.00
Fish Pie
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£11.00
Battered Halloumi
Thick Cut Chips, Peas.
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£12.50
Roasted Quinoa
Tofu, Edamame, Alfafa, Warm Heirloom Tomato Salad.
Dinner Menu
Main
A discretionary service charge of 12.5% will be added to your bill. All gratuities and service charges go to the staff. If for any reason you wish to remove this from your bill, just ask. Please make staff aware of any dietary requirements and allergies.
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£3.50
Sourdough
Butter, Olive Oil Veg vo
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£8.00
Charred Broccoli
Salted Lemon Curd, Roasted Almond Cream, Pine Nuts vgn vo
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£3.00
Olives
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£9.00
Gravadlax, Cucumber, Lemon
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£8.00
Smoked Petworth Trout
Pickled Apple, Rainbow Beets.
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£10.00
Pink Roasted Pigeon Breast
Beetroot Risotto, Panchetta, Pearl Onion.
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£10.00
Bresaola
Fig Jam, Sussex Charmer, Rocket.
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£18.00
Sussex Goat’s Cheese
Beetroot Open Ravioli, Tomato, Leeks, Golden beetroot, Sage Butter.
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£21.00
Seaford Bay Plaice
Lemon Scented Potatoes, Spinach, Prawn & Parsley Butter.
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£2.00
Free Range Breast of Sasso Chicken
Pumpkin Gnocchi, Greens, Pumpkin Seed & Sage Mustard Butter.
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£32.00
Bexhill Beef Fillet
Pommes Anna, Bone Marrow, Shallot Marmalade, Wild Mushrooms.
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£24.00
Outdoor Reared Suffolk Pork Belly
Cider Fondant, Green Chard, Apple & Sage Sauce.
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£18.00
Lentils, Roasted Beetroot
Wilted Spinach, Toasted Pumpkin Seeds, Walnuts, Relish.
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£8.00
Buttermilk Pannacotta
Lemon roasted apricots.
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£8.00
Toffee Apple Cake
Salted Caramel.
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£8.00
Chocolate Tart
Caramel Sauce.
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£8.00
Passion Fruit & Yuzu Dark Chocolate Tart
Raspberry Sorbet.
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£9.00
Sussex Cheese
Biscuits, Orchard Apple Chutney.
Afternoon Tea Menu
Afternoon Tea and Cakes
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£6.95
Sussex Cream Tea
Freshly baked scones, served with clotted cream, our own raspberry preserve and lemon curd plus your choice of tea.
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£24.95
Sparkling Afernoon Tea with Prosecco
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£8.95
Little One’s” Afernoon Tea
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£19.95
Afternoon Tea
A selection of the following sandwiches cut from granary and white bread cut into fngers; “Springs” Smoked Salmon | Traditional Tinly Sliced Cucumber & Cream Cheese | Free Range Egg Mayonnaise & Cress | Ham & Mustard. Served with a selection of our seasonal patisseries; Complemented with freshly baked scones, clotted cream, our own preserve and lemon curd.
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Address
Seaford Road, Alfriston, East Sussex BN26 5TW


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Phone
01323 870248Hours
Cuisine
Modern British