The Olive Tree Brasserie is an independent, family owned restaurant. Since its opening in 2007 it has become a successful and upmarket destination for Greek and Mediterranean food. Serving traditional Greek cuisine and a selection of Mediterranean dishes with their own modern twists, The Olive Tree provides guests with an exceptional dining experience. All ingredients are source from local as well as Greek suppliers. The staff are passionate about quality and service and provide a professional and friendly meal experience - guests can choose from a wide choice of meze banquet, à la carte menu, Sunday roast and fresh seafood daily specials including gluten free options plus an extensive wine and cocktail menu, there's definitely something for everyone. There is live music every Friday, and a large outside terrace for diners to look forward to for the summer months.