Antidote Wine Bar

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based on 0 review
  • 12A Newburgh Street, Soho, London W1F 7RR
  • 020 7287 848
  • £20 - £30 VISA MASTER CARD
Opening Hours
Monday - Saturday 12pm - 11pm
Sunday Closed
Alfresco Dining
Alfresco Dining
Parties Welcome
Parties Welcome

Antidote is a ground floor, all-day wine bar offering cheese, charcuterie and small plates, with a first floor restaurant serving an à la Carte menu and tasting menu. The restaurant menu is also served on the large terrace, as well as wine, cheese and charcuterie all day. The kitchen is run by Head Chef, Michael Hazelwood, under the guidance of Mikael Jonsson, Chef Patron of Michelin starred (and one of the World's 50 Best Restaurants), Hedone. The extensive wine list includes some of the very best small producers of biodynamic and organic wines, largely from France.

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