Nestled amongst the neon, bright shopfronts and bars of Green's Court a small laneway off Brewer Street in Soho, the original Yalla Yalla Beirut Street Food is a hip little restaurant serving Lebanese and Middle Eastern cuisine. Decorated with wooden tables, a black and white colour scheme, with yellow accents and cushions made from vintage scarves, this buzzy little restaurant is run by chef/owner Jad Youssef and his wife, Aga, who oversees the front-of-house and the business. The restaurant is popular with the savvy Soho and West End crowd who adore signature dishes such as the sautéed chicken liver with garlic and pomegrante molasses. Yalla Yalla is perfect for a morning coffee and pastry, lunch in or to take away, pre-theatre bites, post-sightseeing pit-stops, takeaway treats or as a meeting place for a night out with friends. It also sells flavoured Shisha.