Woodies Brasserie & Bar
Woodies Brasserie & Bar is the first venue in Chichester to offer Bottomless Brunch for those boozy brunch lovers. Book your slot and enjoy unlimited cocktails and Prosecco, whilst enjoying our delicious brunch menu. Book early to avoid disappointment.
Woodies Brasserie & Bar is the first venue in Chichester to offer Bottomless Brunch for those boozy brunch lovers. Book your slot and enjoy unlimited cocktails and Prosecco, whilst enjoying our delicious brunch menu. Book early to avoid disappointment.
Facilities




Menu
Please note that the below menu descriptions are samples only. Please refer to the restaurant’s website for up to date menus and prices.

Do you have any food allergies or special dietary requirements? Click here to see what you can safely order at Woodies Brasserie & Bar
Brasserie Menu
Starters
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£5.95
Homemade Soup
Made with Market Fresh Ingredients, served with Locally Sourced Crusty Bread & Salted Butter.
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£6.50
Chilli, Coriander & Fennel Flatbreads
Served with a Burnt Onion Mayonnaise and a Water Cress Salad.
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£6.95
Mini Bubble & Squeak Cakes
Served with Baby Poached Quail Eggs and a Basil Mayonnaise.
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£6.95
Blow Torched Mackerel Fillet
Served with Cultured Crème Fraiche, Heritage Beetroot and Pickled Fennel
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£6.95
Homemade Chicken Liver Pâté
Served with Caramelised Orange and Sour Dough Thins.
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£7.95
Beetroot Gravlax
Served with pickled Fennel, Beetroot and Crème Fraîche.
Mains
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£13.95
Woodies Chargrilled Burger
Vegan Burger option available. Served with Sweet Cured Crispy Bacon, Monterey Jack Cheese, Gherkins, Woodies seasoned Skinny Fries and House Ketchup.
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£13.50
Risotto
Truffled Wild Mushroom.
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£16.95
Swordfish Steak
Served with Roasted Jersey Royal Potatoes, Compressed Water Melon & Smoked Aubergine Jam.
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£17.95
Mojito Quail
Served with Sweet Potato Fondant, Charred Pak Choi and a Rum, Mint and Lime Gel.
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£15.50
Asian Spiced Fillet of Sea Bream
Served on an Infused Potato Fondant with a Coconut Broth of Spring Onion, Chilli & Ginger.
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£14.90
Moules et Frites
Mussels in a White Wine & Shallot Cream served with Locally Sourced Crusty Bread and Woodies Seasoned Skinny Fries.
Steaks
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£24.95
7 - Oz Chargrilled Fillet Steak
All Steaks come with Tripled Cooked Rosemary & Sea Salt Chips, Vine Tomatoes and a Flat Mushroom.
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£19.95
8 - Oz Chargrilled Ribeye Steak
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£12.95
Vegan Steak
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£1.95
Sauces
Peppercorn Blue Cheese.
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£1.95
Sauces
Creamy Wild Mushroom.
Sides
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£3.25
Woodies Seasoned Skinny Fries
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£3.95
Tripled Cooked Rosemary & Sea Salt Chips
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£3.50
Roasted Herb Potatoes
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£3.00
Spiced Slaw
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£3.50
Fine Green Beans
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£3.50
House Salad
Salads
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£10.95
Caramelised Goat’s Cheese Salad
Served with Walnuts, Heritage Beetroot, Pomegranate and Bulgur Wheat.
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£9.95
Black Bean & Quinoa Summer Salad
Black Bean, Quinoa, Fresh Leaves, Red & Yellow Peppers, Coriander and Sweetcorn.
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£11.95
Chargrilled Breast of Chicken Caesar Salad
Crispy Baby Gem, Garlic Croutons, Sweet Cured Bacon, Shaved Parmesan Flakes and a Caesar Dressing.
Puddings
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£6.50
Warm Double Chocolate Nut Brownie
Served with a Caramelised Banana & Caramac Ice Cream.
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£6.50
Passionfruit Crème Brulee
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£6.50
Chocolate Sundae
Crumbled Brownie, Vanilla Ice Cream & Chantilly Cream, topped with a Wafer.
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£6.50
Champagne & Raspberry Posset
Served with an Almond Biscotti.
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£5.50
A Selection of Ice Creams and Sorbets
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£9.50
Cheese Board
Selection of Cheeses, Crackers, Apple, Grapes, Celery and Quince Jelly.
Brunch
Menu
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£8.50
Eggs Benedict
Pulled Honey Roast Ham, Toasted English Muffins, two Poached Hen’s Eggs with Hollandaise Sauce and Watercress.
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£8.95
Eggs Royale
Smoked Salmon, two Poached Hen’s Eggs, Toasted English Muffins with Hollandaise Sauce and Watercress.
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£8.95
Scrambled Hen's Eggs & Smoked Salmon
Scrambled Hen’s Eggs with Smoked Salmon.
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£9.50
Avocado & Spinach Benedict
Avocado, Baby Spinach, two Poached Hen's Eggs on Toasted English Muffins, Hollandaise Sauce and Sesame.
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£9.95
Woodies Breakfast
Sweet Cured Bacon, Cumberland Herbed Sausage, Fried Hen’s Eggs, Potato Rosti, Roast Plum Tomatoes, Grilled Flat Mushroom and Baked Beans served with a choice of White, Granary or Gluten-Free Toast.
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£9.95
Garden Breakfast
Grilled Halloumi, Avocado, Poached Hen’s Eggs, Hollandaise, Potato Rosti, Flat Mushrooms, Roast Plum Tomatoes, Watercress and Baked Beans served with a choice of White, Granary or Gluten-Free Toast.
Steak Out Menu
Steaks
All Steaks come with Tripled Cooked Rosemary & Sea Salt Chips, Vine Tomatoes and a Flat Mushroom.
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£24.95
Chargrilled Fillet Steak
7-Oz
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£19.95
Chargrilled Ribeye Steak
8-Oz
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£12.95
Vegan Steak
200 GM
Sauces
-
£1.95
Peppercorn
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£1.95
Blue Cheese
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£1.95
Creamy Wild Mushroom
Sides
-
£3.25
Woodies Seasoned Skinny Fries
-
£3.95
Tripled Cooked Rosemary & Sea Salt Chips
-
£3.50
Roasted Herb Potatoes
-
£3.00
Spiced Slaw
-
£3.50
Fine Green Beans
-
£3.50
House Salad
Make a reservation
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Address
10-13 St Pancras, Chichester P019 7SJ
Phone
01243 956155Hours
Cuisine
British