The Wheatsheaf Pub, Restaurant & Rooms
Grade II listed and dating back to 1779 The Wheatsheaf is made up of a traditional and charming bar complete with flagstone floors, log fires and cosy beamed ceilings. An elegant, modern and inviting restaurant located in former stables at the rear, with a 1st floor private dining room/ function space. We now also boast 5 luxury guest rooms above the Wheatsheaf.
Very much a family business, The Wheatsheaf is managed and part owned by us, David Jex and Amanii Brittan. The other partners being Toni and Dave Birch, Amanii’s parents. We are a Freehouse meaning all products sold are hand selected by us.
After stumbling across what was then ‘The Bingham’, we fell in love with the building as soon as we looked around. Knowing instantly we wanted nothing more than to be a part of reopening the pub under its former name The Wheatsheaf. A decision supported by the community of Bingham! We opened the doors in August 2016, just a month after first looking around.
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Great Sunday Roast
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Highly recommend a meal at The Wheatsheaf Pub we had the Sunday Roast and enjoyed one of the best roast meals particularly the pork belly the cauliflower cheese😀 The waiters were also brilliant - friendly and efficient.
Sausage and cider !
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Lovely evening with great food and music . Service was fantastic and was called to move us inside due to expected inclement weather which was very thoughtful. Loved the rum cider !
Evening Dinner
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Had a great evening, eating in the restaurant, food was great quality and plenty of options for us. Then spent some time in the bar and would recommend as a nice end to our evening.
Food for a Wake
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The food quality and presentation was excellent and well worth the cost.Service was friendly and attentive.Thankyou so much for everything and we will visit the pub
Amazing
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Excellent high quality food, great service