The Inn on the Pond

The Inn on the Pond

Situated adjacent to Nutfield Cricket pitch with fantastic views over Nutfield Marshs, The Inn on the Pond is a quintessential English Surrey country pub. As a traditional pub, it offers a large bar area for drinking as well as a separate dining room and bar dining area. A log burner and open fireplace create a cosy atmosphere on winters days. The team in the kitchen is headed up by Chris Perkins who creates a great menu of freshly cooked and locally sourced food which is served both indoors and outside by the pond. The Inn on the Pond serves good, no nonsense, value for money food. All the dishes are cooked using fresh ingredients and, where possible, from local suppliers. The milk and cream come from Ashurst Farm in Leigh and you can also enjoy the only Surrey made Cheeses from Norbury Park Farm: Norbury Blue and Dirty Vicar! A pub wouldn't be a pub without a great range of beers and ales, and there is a great selection of real ales and lagers that match the quality and style of the food that is served at The Inn on the Pond. Many of the ales come from small local breweries and have won awards. The range of Real Ales changes on a weekly basis and there will always be three or four on tap. You can also choose from 9 different wines that are served by the glass as well as Champagne and a sparkling Prosecco.

Situated adjacent to Nutfield Cricket pitch with fantastic views over Nutfield Marshs, The Inn on the Pond is a quintessential English Surrey country pub. As a traditional pub, it offers a large bar area for drinking as well as a separate dining room and bar dining area. A log burner and open fireplace create a cosy atmosphere on winters days. The team in the kitchen is headed up by Chris Perkins who creates a great menu of freshly cooked and locally sourcedread more

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