Hinnies Restaurant
Welcome to Hinnies Restaurant
Offering Geordie-inspired dishes on the seafront in Whitley Bay.
We’re a relaxed, warm and friendly restaurant serving the comfort food we all like to eat – rustic and hearty Geordie-influenced classics made properly from scratch using local and seasonal produce to give a real taste of our beloved North East.
The restaurant is owned by Andy Hook who also runs the multi-award winning Blackfriars and Dobson & Parnell in Newcastle and has been inspired by Andy’s passion for a good plate of freshly-cooked food served in a relaxed and informal setting.
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Offering Geordie-inspired dishes on the seafront in Whitley Bay.
We’re a relaxed, warm and friendly restaurant serving the comfort food we all like to eat – rustic and hearty Geordie-influenced classics made properly from scratch using local and seasonal produce to give a real taste of our beloved North East.
The restaurant is owned by Andy Hook who also runs the multi-award winning Blackfriars and Dobson & Parnell in Newcastle and has been inspired by Andy’s passion for a good plate of freshly-cooked food served in a relaxed and informal setting.
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